Eating food without feeling hungry is a bigger problem than it may seem. This process is known as emotional eating and is produced by an excess of palatability in many of the edibles that are offered in the market.
The addition of added sugars, trans fats and additives causes people to continue eating despite having satisfied their appetite.
This situation is associated with being overweight, since they end up consuming more calories than the body expends on a daily basis. For this reason, general health worsens, favoring the development of chronic pathologies. However, emotional eating is a condition that can be overcome.
What is emotional eating and why does it harm you?
As we have mentioned, emotional eating is the act of eating without hunger, just because a food is rich. The main problem with this is that nutritional needs are exceeded, in addition to abusing substances that are not beneficial for health.
It must be taken into account that both simple sugars and trans fats have been shown to have a negative impact on the body, altering the functioning of the systems and metabolism.
Emotional eating is related to the ingestion of ultra-processed industrial products, which is dangerous. There is evidence that this kind of food can increase the risk of getting sick.
In fact, it is recommended that the diet be based on fresh food, leaving industrial products for specific moments. However, these have in their favor that they are more palatable.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkPrivacy policy